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Christy’s Crock Pot Chili

www.southernplate.com
  • minutes
  • Serves

INGREDIENTS

2

lbs ground beef

29 oz

can kidney beans (with liquid)

29 oz

can pinto beans (with liquid)

29 oz

can tomato sauce

1 cup

diced onion

1/2 cup

diced green chilies

3

medium tomatoes or one large can of diced

1 1/2 tsp

black pepper

2 cups

water

2 tsp

salt

3 tbsp

chili powder

1/4 cup

diced celery

2 tsp

cumin