INGREDIENTS
1 1/2 tsp
Poultry seasoning
1/4 tsp
Garlic powder
4 oz
Mushrooms
2 tbsp
Shallot
3/4 cup
Chicken broth, gluten-free
3/4 cup
Chicken or vegetable broth, gluten-free
4 tbsp
Butter or vegan butter
5 tbsp
Gluten free flour
1/4 tsp
Pepper
1
scant tsp Salt
5 tsp
Olive oil, extra virgin
1 cup
Milk