Favoreats
Favoreats LLC
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INGREDIENTS
3 tbsp
Liquid smoke
1 1/2 tbsp
Texas pete's hot sauce
1 tsp
Black pepper
1/4 cup
Brown sugar
1 tsp
Cayenne pepper
2 tsp
Red pepper flakes
1 tsp
Salt
1 cup
Apple cider vinegar
1
(5-6 pound) bone-in shoulder pork roast (trim fat layer if desired)