Favoreats
Favoreats LLC
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INGREDIENTS
4
large portabello mushrooms (stalks trimmed and cleaned)
3
large onions (peeled and chopped)
3 tbsp
olive oil
300 g
baby spinach ((10 1/2 oz))
4
sprigs of thyme (leaves picked)
1
vegan puff pastry
1 tbsp
dijon mustard
salt and pepper (to taste)
1 tbsp
aquafaba (chickpea water)
1 tbsp
almond or cashew milk
1 tsp
neutral flavoured oil
1/2 tsp
maple syrup or brown rice syrup