INGREDIENTS
1/2
Lemon juiced
2
Lemons, Zest of
1 cup
Zucchini
2
Eggs, large
1 tbsp
Baking powder
1/2 tsp
Baking soda
1
Decorating sugar
3 cups
Oat flour
2 tbsp
Poppy seeds
1/2 tsp
Salt
1/2 cup
Sugar or sweetener
1/3 cup
Coconut oil
1 1/3 cups
Whole milk yogurt or low-fat yogurt