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Cast Iron Smothered Pork Chops

Country Cleaver
  • 50 minutes
  • Serves 2

INGREDIENTS

2

Pork loin chops, Bone-In

3

Garlic cloves

1

Parsley

3/4 tsp

Thyme, Dried

1

Yellow onion

1 cup

Chicken broth

2 tsp

Dijon mustard

1/4 cup

Flour

1 tsp

Paprika

1/2 tsp

Pepper

1

Salt

1 tbsp

Vegetable oil

1/2 cup

Buttermilk