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Quinoa Gratin

ifoodreal.com
  • 65 minutes
  • Serves 8

INGREDIENTS

1

large head cauliflower, chopped into bite size pieces

6

roma tomatoes, sliced into half rounds

12 oz

organic chicken sausage (pre-cooked or raw), sliced into half rounds (use gluten free for GF version)

12 oz

boneless & skinless chicken breasts, cut into small cubed

5

garlic cloves, minced

1/4 cup

basil, minced

1 tsp

salt

1 tsp

ground black pepper

3/4 cup

quinoa, dry

1

+ 1/2 cups water

1 cup

Parmesan cheese, grated

3 tbsp

olive oil, extra virgin

1/4 cup

basil, minced

1/4 tsp

salt

1/4 tsp

ground black pepper