INGREDIENTS
1
Lamb
2
Bay leaves
1
Carrot, large
1
Carrot, medium
3
Celery stalk
1/2 tsp
Marjoram
2
Onion
1
Parsley
1 tbsp
Parsley
2
Potatoes, medium
1/2 tsp
Thyme, leaves
1/2 tsp
Thyme
4 cups
Chicken broth
1/2 cup
Pearl barley
2 tsp
Celery seed
1
Pepper
1
Salt
2 cups
Water