INGREDIENTS
1 tbsp
olive oil
1
large onion, thinly sliced
1
large green pepper, thinly sliced
1
⁄2 pound of fresh shaved steak
1 tbsp
Worcestershire sauce
1
⁄2 teaspoon of ground garlic powder
salt and pepper
1
pack of sweet bread buns
6
slices of provolone cheese
1 tbsp
melted butter
1 tsp
dried thyme (not ground)
1
⁄2 teaspoon of Worcestershire sauce