INGREDIENTS
3/4 lb
salad shrimp (chopped, plus more for garnish)
8 oz
cream cheese (softened)
1/3 cup
mayonnaise
1 tsp
lemon juice
1/3 cup
green onion (chopped, plus more for garnish)
1 tbsp
fresh parsley (chopped)
1/2 tsp
garlic powder
1 pinch
black pepper (to taste)