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Mirror Cake Glaze Recipe

Justin Iso
  • 50 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

Granulated Sugar (About 300 grams)

2/3 cup

Sweetened Condensed Milk (About 200 grams)

1/2 cup

+ 1 Tbsp Water (5 oz)

8 tsp

Gelatin Powder (32 grams)

1/2 cup

Water (4 oz)

2 cups

White Chocolate (high quality for best results such as Valrhona) (360 grams)

Food Coloring