INGREDIENTS
1 1/2 cups
unbleached all-purpose flour
1/2 tsp
fine-grain sea salt, or ½ teaspoon (3 g) regular table salt
1/3 cup
(about 79 ml) whole milk or non-dairy milk
5 tbsp
(about 71 g) unsalted butter, melted and cooled slightly
2 tsp
pure vanilla extract
Extra pecans for serving, optional