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Favoreats

Favoreats LLC

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kalamata olive and basil vinaigrette

Katie Webster
  • 10 minutes
  • Serves 1

INGREDIENTS

1/2 clove

garlic, grated on a rasp-style grater

1/2 cup

extra-virgin olive oil

1/4 cup

red wine vinegar

2 tsp

Dijon mustard

1/4 tsp

salt or to taste

1/4 cup

chopped pitted kalamata olives

1/4 cup

chopped fresh basil

Freshly ground pepper