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Penne Beef Bake

Jennifer Wise
  • minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef, lean

1/4 tsp

Garlic powder

1

Green pepper, large

1

Onion, small

1

Parsley, fresh

2

Zucchini, medium

1 1/2 cups

Alfredo sauce, reduced-fat

1

jar Spaghetti sauce

1

package Penne pasta, whole wheat

1 cup

Mozzarella cheese, part-skim