Red Velvet Pancakes with Cream Cheese Topping

INGREDIENTS

2 oz

1/3 less fat cream cheese (recommended: Philadelphia)

3 tbsp

plain fat free yogurt

3 tbsp

honey

1 tbsp

fat-free milk

1/2 cup

white whole wheat

1/2 cup

unbleached all purpose

2 1/4 tsp

baking powder

1/2 tbsp

unsweetened cocoa powder

1/4 tsp

salt

1/4 cup

raw sugar (Splenda or Stevia would work)

large egg

1 cup

+ 2 tbsp fat free milk

1 tsp

vanilla

1/2 tsp

red paste food coloring (I used Wilton no-taste paste)

cooking spray