INGREDIENTS
1 lb
Blackberries, fresh
1
Egg, small
1/3 cup
Quinoa flakes
1/3 cup
Amaranth flour
10 tbsp
Blond cane sugar
1/3 cup
Cornstarch
1/3 cup
Millet flour
1 pinch
Sea salt
2
Vanilla bean
1 1/2 tsp
Xanthan gum
6 tbsp
Butter, unsalted
1/2 cup
Heavy cream
9 oz
Mascarpone cheese
4 tbsp
Water