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Greek Lemon Potatoes (Authentic Recipe with Idaho® Potatoes)

Edyta

INGREDIENTS

3 cloves

Garlic

1 tbsp

Oregano, Dry

6

Russet idaho potatoes, medium size

1 1/2 cups

Chicken broth

1/3 cup

Lemon juice, freshly squeezed

1

Salt

1 tbsp

Semolina

1/2 cup

Olive oil, Extra Virgin

View Detailed Directions