INGREDIENTS
1 1/2 cups
Land O Lakes unsalted butter (room temperature)
2 3/4 cups
granulated sugar
5
large eggs (room temperature)
3 cups
sifted cake flour
1 tsp
salt
1 cup
sour cream
1/4 cup
crushed pineapple
pure vanilla extract
2 tbsp
unsalted butter (melted)
1/3 cup
light brown sugar (packed)
6
whole pineapple rings
6
maraschino cherries
1/2 cup
rum
1/2 cup
granulated sugar
2 tbsp
salted butter (melted)
2 tbsp
pineapple juice
1 tsp
pure vanilla extract