INGREDIENTS
2 tsp
olive oil
1
sweet onion (cut in half and sliced)
3
carrots (peeled and cut into rings)
2 cloves
garlic (crushed or minced)
16 oz
cube steaks
salt and pepper or seasoned salt
15 oz
can petite diced tomatoes
6 oz
can tomato paste
16 oz
can beef broth
1 tsp
dried oregano
cooked rice, mashed potatoes, or egg noodles