Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Russet potatoes (baked, peeled, cooled, riced.)
2
eggs
2
egg yolks
3/4 cup
flour (all-purpose)
2 tbsp
potato starch (or corn starch)
salt and pepper
1 tsp
ground nutmeg
4 qt
water
1/2 cup
butter (melted)
2 tbsp
parseley (fresh chopped)
1 tbsp
chives (freash chopped)