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Torta Caprese or Italian Flourless Chocolate Cake

Liz Berg
  • 70 minutes
  • Serves 12

INGREDIENTS

12 tbsp

butter, cut into tablespoon pieces

6 oz

semisweet chocolate

1 tsp

vanilla

4

eggs, separtated

1 cup

sugar, divided

2 cups

almond flour

2 tbsp

Dutch processed cocoa powder

1/2 tsp

salt

Sweetened whipped cream and berries, to serve, optional

1 person Recommend This Recipe