INGREDIENTS
1 tbsp
brown sugar
1 tbsp
chili powder
1/2 tsp
ground cumin
1/2 tsp
paprika
1/2 tsp
dry mustard
1/8 tsp
ground cinnamon
2
pork tenderloins
2
onions (sliced thin)
4 cloves
garlic (sliced thin)
1 cup
beef broth
1 cup
your favourite BBQ sauce
1
small/medium head of cabbage (shredded)
2
carrots (shredded or sliced thin)
2
green onions (sliced thin)
1/2 cup
mayonnaise
1/2 cup
sour cream
1/4 cup
white vinegar
1/4 cup
white sugar
3/4 tsp
seasoning salt (like Lawry's)