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Mexican Meat Mix (to go with Chimichangas)

deb elshoff
  • 810 minutes
  • Serves 9

INGREDIENTS

5

lbs Beef roast

1/4 tsp

Garlic powder

1 1 ounce can

Green chili

3

Onions

1 2 ounce can

Green chili salsa

4 tbsp

Flour

4 tsp

Salt

3 tbsp

Vegetable shortening

1 tsp

Cumin, ground