logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Linguini with Clams

Jennifer Segal
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

40

littleneck clams

3/8 cup

Flat-leaf parsley, fresh

6 cloves

Garlic

1 tsp

Lemon, zest

1/2 cup

Shallots

1 tbsp

Lemon juice

1 lb

Linguine

1

Kosher salt

1/2 tsp

Red pepper flakes

6 tbsp

Olive oil, extra-virgin

3 tbsp

Butter, unsalted

1 cup

White wine, dry