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Oatmeal Sourdough Rolls

Sally
  • 27 minutes
  • Serves 24

INGREDIENTS

1 cup

sourdough starter

1/2 cup

warm water

3 tbsp

honey

1 tbsp

molasses

1

egg, lightly beaten

1/2 cup

margarine

1/2 cup

quick cooking oats

3 cups

all-purpose flour

1 tsp

salt

1/2 tsp

baking soda

2 tsp

yeast