INGREDIENTS
1 1/2 tbsp
Olive Oil
1
medium Onion ((chopped))
1 tsp
Garlic ((crushed))
1 1/2 tsp
Ginger ((crushed))
3 cups
Sweet Potatoes ((peeled and diced))
1 1/2 cups
Carrots ((diced))
2 tbsp
Red Curry Paste - Vegan
1/4 cup
Cilantro Leaves ((chopped))
- - Salt
1 tsp
Cumin powder
3/4 tsp
Crushed red chili flakes
1 cup
Coconut Milk
3 cups
Vegetable Stock
- - Coconut Cream
- - Basil Leaves
- - Lime Wedges
- - Coarsely Crushed Black Pepper