Favoreats
Favoreats LLC
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INGREDIENTS
3 1/2 tsp
Active dry yeast
1
Cornmeal
2 tbsp
Granulated sugar
1 tbsp
Salt
2 oz
Butter
8 1/2 oz
Milk
9 1/8 oz
Sourdough starter
110
(1 cup) warm water
12 3/4 ounces (3 cups, spoon and level) bread flour, divided