INGREDIENTS
1/4 cup
Avocado
2 cups
Baby arugula
1
Bell pepper, yellow or orange
1/4 tsp
Chipotle, powder
1/4 cup
Corn
1
Jalapeno
1
Red bell pepper
1/4 cup
Red onion
1 15 ounce can
White beans
2 tsp
Dijon mustard
1 tsp
Lime juice
1/4 cup
Vegan mayo
1/8 tsp
Chili powder
1/4 tsp
Paprika, smoked
1 pinch
Salt
1/4 tsp
Sea salt
1/2 cup
Cashews, raw
8
slices Bread