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Sheet Pan Unstuffed Chicken Cordon Bleu with Roasted Broccoli

Mel's Kitchen Cafe
  • 40 minutes
  • Serves 4 to 5

INGREDIENTS

4

Chicken breasts (1 1/2 to 2 pounds), boneless skinless

4

slices Deli ham

1 1/2

lbs Broccoli

2 tbsp

Dijon mustard

1

Salt and pepper

2 tbsp

Olive oil

15

Ritz crackers, coarsely crushed (about 3/4 cup)

1 cup

Gruyere or swiss cheese

4 people Recommend This Recipe