INGREDIENTS
1 cup
Strawberries
1
Egg
2
Egg whites
2
Egg yolks
1/4 cup
Corn syrup, light
1 1/2 tsp
Lemon juice
1 3/4 tsp
Baking powder
1 tsp
Baking soda
1 cup
Brown sugar, packed light
2 cups
Cake flour
3/4 cup
Cocoa powder, Dutch Process
1/4 tsp
Cream of tartar
1 cup
Granulated sugar
1 1/8 tsp
Salt
1 tbsp
Vanilla extract, pure
1/2 cup
Vegetable oil
1 tbsp
Espresso, powder
1 cup
Sour cream
1 cup
Water
1
plus 2 tablespoons, granulated sugar