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Pumpkin Snickerdoodles

Ashley
  • 29 minutes
  • Serves 36

INGREDIENTS

3/4 cup

Pumpkin puree, canned

1

Egg yolk, large

1

2 + 1/8 tsp salt

3 1/4 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

3/4 cup

Brown sugar, packed light

1 1/2 tsp

Cinnamon, ground

3 1/2 tsp

Cornstarch

1 tsp

Cream of tartar

1 1/4 cups

Granulated sugar

2 3/4 tsp

Pumpkin pie spice

1 1/2 tsp

Vanilla extract

1 cup

Butter, unsalted