INGREDIENTS
1/2 lb
Bacon, good quality thick sliced
1
Chives and bacon bits
3 6.5 ounce cans
Clams
1
Reserved clam, juice
4
stalks Celery
3 cloves
Garlic
1
Onion, medium sized
2
sprigs Oregano, fresh
1 1/2
lbs Yellow potatoes
1 tsp
Salt
1/2 stick
Butter
1 1/2 cups
Heavy cream