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Instant Pot New England Clam Chowder

Michaela Kenkel
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 lb

Bacon, good quality thick sliced

1

Chives and bacon bits

3 6.5 ounce cans

Clams

1

Reserved clam, juice

4

stalks Celery

3 cloves

Garlic

1

Onion, medium sized

2

sprigs Oregano, fresh

1 1/2

lbs Yellow potatoes

1 tsp

Salt

1/2 stick

Butter

1 1/2 cups

Heavy cream