INGREDIENTS
4 1/2
lbs 6 cups sliced) peaches
1 tsp
Lemon zest plus
1
Egg
2 cups
All purpose flour
1/4 tsp
Cinnamon, ground
1 tbsp
Cornstarch
1
Flour
2 tbsp
Fruit pectin
1 pinch
Nutmeg, ground
1
Recipe pie dough see below
1 pinch
Salt
1 tsp
Salt
1 cup
Shortening
11/16 cup
Sugar
1
Sugar
1 tsp
Vanilla or almond extract
1
inch Shallow pie plate
1/2 cup
Water
foil for covering sides of pie crust if needed