INGREDIENTS
3 cups
gluten free rolled oats
2 tsp
cinnamon
1 tsp
baking powder
1/2 tsp
sea salt
2
very ripe bananas mashed(mine were medium sized)
1/2 cup
unsweetened applesauce
1/4 cup
maple syrup
2
flax eggs (real eggs work too)
1 tsp
vanilla extract
1/3 cup
chocolate chips or raisins (optional)