INGREDIENTS
1/3 cup
Cilantro
3 cloves
Garlic
1
Hass avocado, large ripe
1
Lime, wedges
2
Poblano chiles, large
2
Red onions, medium
1/2 cup
Salsa verde, store-bought
1
Best-ever pizza dough
1
Salt and pepper
2 tsp
Cumin, ground
3/4 cup
Feta
3 cups
Pepper jack
6 tablespoons EVOO