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Fast and Healthy Cauliflower Soup

theseasidebaker
  • minutes
  • Serves

INGREDIENTS

1

large head of Cauliflower

2 cans

((14 oz) chicken broth)

2

shallots or one onion (, diced)

2 tbsp

olive oil

5

Sprigs fresh thyme or 1 tsp dried

1/2 tsp

salt

1/2 tsp

pepper

1/2 cup

milk (, cream, or half and half)

1/2 cup

sharp cheddar (, shredded)

1/2 cup

Parmigiano-Reggiano (, shredded)

Truffle oil for garnish ((optional))