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Thai Peanut Beef

Damn Delicious
  • 20 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Flank steak

1

Green onion

2 tbsp

Peanuts

1/4 cup

Peanut butter, creamy

1 tbsp

Soy sauce

2 tsp

Sriracha

1 tbsp

Brown sugar

1

Kosher salt and freshly ground black pepper

2 tbsp

Vegetable oil