INGREDIENTS
1 cup
fresh pineapple, chopped into bite sized pieces
1 cup
fresh mango, chopped into bite sized pieces
1 20 ounce can
pineapple tidbits or chunks, in 100% juice, drained
1/3 cup
chopped cilantro (add more if desired)
1/3 cup
diced red onion (add more if desired)
1
serrano or jalapeno pepper, seeded and diced (leave seeds in for more heat)
Juice and zest from 1 lime
salt
sugar
Salt and pepper