INGREDIENTS
1/2
honeydew melon, chilled and scooped into 24 balls
24
large green seedless grapes, chilled
3
large kiwi fruit, peeled & cut into 4 thick slices each (for 12 slices total)
1
tub fresh mini mozzarella balls (ciliegine)
1
large lime (for 1 teaspoon zest & 2 tablespoons juice)
1 tbsp
honey
12
(10- to 12-inch) wooden skewers