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Favoreats LLC

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Pumpkin Cupcakes with a Salted Caramel Frosting

Ali Randall
  • 40 minutes
  • Serves 18

INGREDIENTS

1

box spice cake mix

1 15 ounce can

pumpkin

1/4 cup

water

1

package of cream cheese, softened

1/4 cup

butter, softened

1/4 cup

salted caramel topping

1 tsp

vanilla

4 cups

powdered sugar