Zucchini Cake Roll with Chocolate Cream Cheese Filling

INGREDIENTS

eggs

2/3 cup

granulated sugar

1 tbsp

vegetable oil

1 tsp

vanilla extract

1/2 tsp

salt

1 tsp

baking powder

2 tsp

cinnamon

3/4 cup

flour

2 cups

shredded zucchini

Powdered sugar (to aid in rolling (see note))

6 oz

cream cheese (room temperature)

4 tbsp

butter (room temperature)

1/2 cup

cocoa powder

1 1/2 cups

powdered sugar

1 tsp

vanilla extract

Powdered sugar (for dusting)