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Teaspoon Bake Shop's Oatmeal Cake with Maple Glaze

Cooking Channel
  • 130 minutes
  • Serves 8

INGREDIENTS

2

Eggs

1/4 cup

Maple syrup

1 cup

Oats, old-fashioned

1 1/2 cups

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1 cup

Brown sugar, light

2 tbsp

Confectioners' sugar

1/2 tsp

Salt

1

Cooking spray

2 sticks

Butter, unsalted

1 cup

Buttermilk