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Fettuccini Carbonara

Sarah W. Lennox
  • 35 minutes
  • Serves 6

INGREDIENTS

5 tsp

olive oil

4

shallots, diced

1

large onion, cut into thin strips

1 lb

bacon, cut into strips

1 clove

garlic, chopped

1 16 ounce package

fettuccini pasta

3

egg yolks

1/2 cup

heavy cream

3/4 cup

shredded Parmesan cheese

salt and pepper