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Slow Cooker Butternut Squash Mac & Cheese

Becky @ So Very Blessed
  • minutes
  • Serves

INGREDIENTS

1

(~4 cups) butternut squash, peeled, seeded, and cut into 1" cubes, medium

3 tsp

Garlic

1 tsp

Rosemary, dried

1 tsp

Thyme, dried

1

Yellow onion, medium

5 cups

Chicken broth, low sodium

1

box Macaroni, whole wheat

1

Salt and pepper

8 oz

Neufchatel cream cheese

1/2 cup

Parmesan cheese