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Asian Green Beans: A Paleo and Whole30 Veggie You’ll Love!

paleobailey
  • 15 minutes
  • Serves 4

INGREDIENTS

1 lb

green beans

3 tbsp

coconut aminos

1

and 1/2 tablespoons red wine vinegar

1

and 1/2 tablespoons sesame oil (or toasted sesame oil)

1 tbsp

avocado oil

1 tbsp

sesame seeds

1/2 tbsp

minced garlic

1/2 tbsp

minced ginger

Optional: 1 teaspoon red chili flakes, 1/2 tablespoon honey (omit for Whole30)