INGREDIENTS
1 lb
95% lean ground beef, lean
2 tbsp
Basil, fresh
1
Bay leaf
2
Garlic cloves
1/2 tsp
Garlic powder
1
Onion, small
1 28 ounce can
Tomatoes
2
Eggs
1 6 ounce can
Tomato paste
1 8 ounce can
Tomato sauce
1 2/3 tbsp
Italian seasoning
1 tsp
Salt
1 tsp
Sugar
1 tsp
Olive oil
1/2 cup
Bread crumbs, plain
1/4 cup
Parmesan cheese, grated
1/4 cup
Skim milk