INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
1 8 ounce can
Bamboo shoots
2 tsp
Garlic
1 tsp
Ginger, fresh
1
Iceberg lettuce, leaves
1/2 cup
Scallions
1 cup
Shiitake mushrooms
1 8 ounce can
Water chestnuts
1 tbsp
Hoisin sauce
2 tbsp
Oyster sauce
5 tsp
Soy sauce, low sodium
3 tsp
Cornstarch
1 tsp
Sugar
2 tbsp
Canola oil
1 tsp
Sesame oil
5 tsp
Red or sherry wine
8 tsp
Water