INGREDIENTS
12 oz
pasta of your choice
3/4 lb
salmon fillet
Cajun seasoning
1 tbsp
butter
1 tbsp
flour
1/4 tsp
garlic powder
1/8 tsp
cayenne pepper (or more to taste)
1/2 tsp
dried cilantro (substitute dried oregano if necessary)
1/4 tsp
kosher salt
2 cups
milk (2% or whole)
1/3 cup
Parmesan cheese