INGREDIENTS
1
loaf sprouted wheat bread (sliced)
1/3 cup
butter
1 lb
ham
1/2 lb
fresh sliced mushrooms
1
large can diced chiles
2 cups
grated Jack cheese (I use Tillamook brand)
2 cups
grated extra sharp cheddar cheese (I use Tillamook brand)
6
eggs
2 cups
milk
1/2 tsp
paprika
1/2 tsp
basil
1/2 tsp
pepper
1 tbsp
minced onions
1/2 tsp
dry mustard