Seven-Layer Grilled Southwestern Chicken Salad

INGREDIENTS

1 lb

Chicken breast tenderloins

Avocado, ripe medium

1/3 cup

Cilantro, loosely packed fresh leaves

generous cup Grape tomatoes

3 cups

Lettuce, crisp

Scallions

2 tbsp

Lime juice, fresh

Kosher salt

8 1/2 tsp

Olive oil, extra-virgin

1/3 cup

Pine nuts or pepitas, toasted

2 oz

Goat cheese, fresh

1-1/2 tsp. plus a pinch of hot chile powder